dICEd Blog Listing

ICE’s International Students

Like New York City, ICE is a hub of multiculturalism. We are proud to have students from 44 countries, giving ICE its unique international character. For example, one current afternoon Culinary Arts...

Fall Career Fair at ICE

Fall Career Fair

On Wednesday, ICE brought together employers from virtually every niche of the food and hospitality industry (catering, large restaurant groups, corporate dining, hotels/resorts and much more) as well...

Pasta 101

Not only does cooking feed your soul, but it’s a great way to spend time with friends. In last week’s Pasta 101 recreational cooking class, two ICE Pastry & Baking Arts alumni did just that. Ashley...

Canning Workshop

The recipes that Chef Daniel shared with us ranged from classic marinara sauce, to seriously “hot” pickles, blueberry compote and even eggplant caponata! Nearly half of the class was made up of...