Explore All Pastry & Baking Arts

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ICE alum Adrienne Cheatham was the runner-up of "Top Chef" season 15.
Culture

Food TV Tips for Future Chefs

Sugar Couture offers a lemon ginger cake.
Pastry & Baking Arts

Sweet Ways to Taste Ginger this Winter

Chef Penny makes cute dogs out of ice cream.
Videos

How to Make a Dog-Themed Ice Cream Scene

Luciana Colletti is studying Pastry & Baking Arts at ICE.
Alumni

How a Pastry Student Overcomes an Eating Disorder

Chef Penny perfects ube custard tarts after a few tries.
Pastry & Baking Arts

Trial and Error with Ube Tarts

ICE alum Colleen Riley is the chef de cuisine at Valerie Confections.
Pastry & Baking Arts

A Pastry Chef’s Path from New York to LA

A hand grabs one of Chef Penny's leftover candy cookies.
Recipes

The Perfect Recipe for Leftover Candy

Pastry & Baking Arts student Joy Cho continues her career change litmus test at ICE's New York campus.
Pastry & Baking Arts

Second Time’s the Charm: Reflecting on My First ICE Practical

ICE tips for the perfect chocolate chip cookie.
Recipes

Making Chocolate Chip Cookies? This is the Ultimate Cookie Baking Technique

Olivia Moglino opened Liv Nut Free bakery in September 2018.
Alumni

ICE Alum Opens Nut-Free Bakery in New Jersey

Joy Cho studies Pastry & Baking Arts at ICE.
Pastry & Baking Arts

An Unpredictable Path with a Predictive Craft

Dana Pollack opened Dana's Bakery after graduating from ICE.
Pastry & Baking Arts

The Sweet Story Behind Dana's Bakery

Penny Stankiewicz creates a cake design with ruffles.
Pastry & Baking Arts

Experimenting with the Art of Ruffles on Cake

Chef Diego Lozano plates a dessert at ICE's Center for Advanced Pastry Studies in 2017.
Pastry & Baking Arts

Culture in Pastry: Incorporating International Ingredients with French Techniques

irish soda bread
Recipes

Our Most Popular Loaf

hot cross buns
Recipes

Traditional Hot Cross Buns

different types of donuts from underwest donuts in new york city
Pastry & Baking Arts

New York's Most Delicious Donuts Are Sold at a Car Wash

raw cocoa with handpainted chocolate in the background
Pastry & Baking Arts

ICE Hosts 'Roots of Cacao'

ICE cake decorating student
Pastry & Baking Arts

Beyond the Bakery

fresh artisanal bread baked by sim cass
Pastry & Baking Arts

Quit Loafing Around