Online Culinary Arts Student at Home

Tuition and Fees - Online Programs

Tuition, fees and charges for ICE's online programs include all applicable direct expenses, such as uniforms, books, knives and tools; extracurricular activities such as guest lectures and panel discussions are also included. Online students are welcome to attend guest lectures and panel discussions held at our NY and LA campuses. Campus events are often streamed online as well. Tuition, fees and charges vary by program and are subject to change.

ICE is approved to offer online distance education to students in select states. Online programs are taught in one of two ways:

  1. Asynchronously: Classes do not require you to login to your virtual course at a specified time.
  2. Synchronously: You must be present (online) at the time the class is scheduled. Synchronous online programs are scheduled at the same time as the corresponding on-campus program. Programs labelled "Synchronous NY" in the section below have class schedules that align with ICE's NY campus. Those labelled "Synchronous LA" have schedules that align with ICE's LA campus.

Direct Program Costs: Effective for classes starting after January 1, 2023

Online - Culinary Arts & Food Operations, Diploma Program 

  •  16-Months, Online (Asynchronous)
    • Tuition: $17,301.36
    • Books and fees: $1,873.64
    • Total: $19,175.00

Online - Plant-Based Culinary Arts & Food Operations, Diploma Program 

  • 16-Months, Online (Asynchronous)
    • Tuition: $16,812.35
    • Books and fees: $1,937.65
    • Total: $18,750.00

Direct Program Costs: Effective for the following classes starting after September 1, 2023

Online - Restaurant & Culinary Management, Diploma Program

  • 7-Months, Morning/Afternoon (Synchronous, NY)
    • Tuition: $14,818.01
    • Books and fees: $731.99
    • Total: $15,550.00
  • 7-Months, Evening (Synchronous, NY)
    • Tuition: $13,243.01
    • Books and fees: $731.99
    • Total: $13,975.00

Online - Hospitality & Hotel Management, Diploma 

  • 8-Months, Afternoon (Synchronous, NY)
    • Tuition:  $14,803.76 
    • Books and fees: $946.24 
    • Total: $15,750.00

The following cost of attendance estimates are provided to assist you with personal budgeting. The figures for each program are estimates of the out-of-pocket costs an average student may incur when enrolled in the program specified. These costs are not charged by ICE, nor are they owed to ICE.

Online - Culinary Arts & Food Operations, Diploma Program, 16 months

 Dependent living with parentOther
Food & Housing$17,718.75$34,004.25
Transportation$2,819.25$3,087.00
Personal/Misc. Expenses$6,315.75$7,749.00
Child/Dependent Care*See belowSee below
Average loan fees$37.02$37.02 

*Reasonable expenses with adequate documentation provided by the student, depending upon age and number of children.

 

Online - Plant-Based Culinary Arts & Food Operations, Diploma Program, 16 months

 Dependent living with parentOther
Food & Housing$17,718.75$34,004.25
Transportation$2,819.25$3,087.00
Personal/Misc. Expenses$6,315.75$7,749.00
Child/Dependent Care*See belowSee below
Average loan fees$38.50$38.50

*Reasonable expenses with adequate documentation provided by the student, depending upon age and number of children.

 

Online - Pastry & Baking Arts & Food Operations, Diploma Program, 16 months

 Dependent living with parentOther
Food & Housing$17,718.75$34,004.25
Transportation$2,819.25$3,087.00
Personal/Misc. Expenses$6,315.75$7,749.00
Child/Dependent Care*See belowSee below
Average loan feesFor Student Loan Borrowers, Actual Loan Origination AmountFor Student Loan Borrowers, Actual Loan Origination Amount

*Reasonable expenses with adequate documentation provided by the student, depending upon age and number of children.