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Result (15)
Alumni
From the Navy to a Michelin Restaurant: A Military Veteran's Culinary Career Journey
Tips & FAQs
From Military Service to Restaurant Service: Finding Community and Comfort in the Kitchen
Culinary Arts
Redeploy Your Skills: From Military Service to Professional Chef
Culinary Arts
This Military Veteran Became an Executive Chef — and He Has Thoughts On That Transition
Alumni
A Soldier’s Second Act: This ICE Alum Swapped Rations for Recipes
Alumni
ICE Alum Combines Management and Pastry Training for Chocolate Company
Alumni
Veterans Become Culinarians at ICE
Alumni
From Marine Corps to Linzer Tortes
Alumni
From Marines to Macarons: This ICE Alum Traded Military Service for Pastry School
Alumni
Culinary School Couples
Alumni
From Army Vet to Aspiring Chef
Alumni
A Magical Case for Cooking at Disney
Alumni
Military Sergeant Turned ICE Chef-Instructor
Alumni
Getting the Timing Right
Alumni
How a People-Person with the Travel Bug Built a Career in Hospitality