dICEd Blog Listing

A plate of cheese-stuffed naan.

Chef Ravi’s Cheesy Naan

Chef Ravindra “Ravi” Verma is a pastry pro. As a Pastry & Baking Arts Chef-Instructor at ICE's New York campus, Chef Ravi teaches the ins and outs of the curriculum, including the differences between...

A piece of burnt Basque cheesecake on a white plate made using Chef Eric's Basque cheesecake recipe

Basque Cheesecake Recipe

And for good reason — intentionally burnt at a high heat to provide a contrast in flavors, the end result of this Basque cheesecake recipe is similar to that of a soufflé (read: rich and gooey). It’s...

Irish soda bread is a favorite recipe to make for St Patricks Day at this culinary school in New York

What Is Irish Soda Bread?

Some say it resembles more of a scone than bread since it doesn’t contain any yeast. You can find hundreds of different recipes—some include caraway, and others even add eggs. If you ask true Irish...