SeonJae Seunim to teach at LA culinary school

Korean Temple Cuisine

with SeonJae Seunim

Join us for a unique opportunity to discover and taste Korean temple cuisine. SeonJae Seunim, a Buddhist nun, researcher and chef, will share her mindful approach to cooking and demonstrate the specialized cuisine that has been practiced for centuries in South Korea.

  • Free for all enrolled ICE students and alumni. 
  • Sign up in the LRC desk. Interested alumni, please email Kiri Tannenbaum.
Institute of Culinary Education

Lab M-107
521 East Green Street 
Pasadena, CA 91101