trophies

We’re Nominated for a World Culinary Award

Cast Your Vote for The Institute Now!

The World Culinary Awards nomination recognizes the Institute of Culinary Education’s New York campus as one of North America’s leading culinary training institutions. With your help, we can win! 

Why vote for us? 

Because we have a 50-year history of providing the highest quality career-focused culinary and hospitality training — and because awards help to amplify our reputation and visibility among industry professionals and students. 

 CAST YOUR VOTE FOR US NOW! 

An promotional graphic featuring a split screen design. On the left, a smiling Asian woman, identified as Rachel Yang, stands behind a wooden kitchen counter wearing a black shirt and a blue apron.

VOTE NOW FOR THE WORLD CULINARY AWARDS


We're nominated in the "North America's Best Culinary Training Institution" category, which recognizes the schools that best prepare students for success in professional kitchens and hospitality businesses. The criteria: high-quality instruction, industry relevance and career development opportunities. If you agree we've got all three... 

VOTE NOW

 


Award Criteria

For more than 50 years, the Institute has helped aspiring culinary and hospitality professionals build the skills, confidence and industry connections needed to pursue careers in the industry. Located in one of the world’s most influential food cities, the New York campus provides access to chef-instructors, externship opportunities and industry connections across a wide range of culinary and hospitality fields. The Institute offers career training programs in Culinary Arts, Pastry and Baking Arts, Restaurant and Culinary Management, Tourism, Travel & Hospitality Management, Health-Centered Culinary Arts and more.

A Winning History

The nomination also adds to a long list of recognitions for the Institute’s New York campus. Recently, the Institute was named the No. 1 culinary school in America by Chef’s Pencil and earned top rankings for its Culinary Arts certificate program in New York. Additional notable accolades have been awarded by prestigious authorities including:

  • Inc. Magazine
  • The Daily Meal
  • Education Insights
  • USA Today

For students considering culinary school in New York City, awards like these verify our quality, industry relevance and long-term impact. Your vote is an endorsement of our quality, relevance and impact – and every vote counts!

VOTE FOR THE INSTITUTE OF CULINARY EDUCATION

* Photo courtesy of Marek Studzinksi on Unsplash