Every issue of The Main Course, ICE’s school newsletter, includes a glimpse at the life of students in ICE’s career-training programs. We’re sharing the interviews from the most recent issue here on DICED. Rebecca Blair Roth is a student in ICE’s newest program, Hospitality Management. You may have seen some of her blog posts about the program’s curriculum, field trips, and instructors.
Rebecca Blair Roth, Hospitality Management
Originally from Long Island, New York, Rebecca Roth has already lived nine lives. After receiving her B.A. from Emerson College in 2000, Rebecca, a self-proclaimed “people person”, worked in publishing and law, lived in Belgium and the Netherlands and taught English in Slovakia. Her education at ICE complements her previous work experience as a hotel concierge at New York’s famed Algonquin Hotel and as a concierge for private clients. Rebecca, who also has a theater background, is open to a wide range of opportunities — from public relations to banquet catering to event planning. She is currently interning with William Curran at the Liberty Theater, a 24,000 square foot event space in Times Square.
