dICEd Blog Listing

Although Allagash is a household name today, it wasn't always that way. The brewery started in 1995, in a simple warehouse space in Portland, Maine. Rob loved Belgian style beers, but noticed that...

This year, students were charged with creating Belgian-style dishes to pair with Allagash's popular Saison beer. Of the many students who submitted recipes, the, top three—Hadar Aviram, David Kurihara...

This year ICE students were challenged to create a dish using an Allagash Interlude — a beer made from wild yeast and aged in wine barrels. The recipes also had to fit in the theme of barbecue. Three...

This class takes place during the beverage module of the program where students explore areas of beverage service, controls, responsible drinking and alcohol governance, bar structure, the roles of...