Justin Philips completed a bachelor’s degree in Fine Art at Southern Methodist University before landing in New York City and exploring his passion for hospitality. After deciding to follow this passion, he sold wine and got hooked on the beverage industry. Philips opened Beer Table with his wife Tricia in the beginning of 2008 and has enjoyed making it an incredible tasting room with a large variety of options for true beer connoisseurs. He has since opened an outlet Beer Table Pantry, a retail version of the Beer Table experience. The store, with two locations located in Grand Central Terminal and Westfield World Trade Center, specializes in providing commuters with delicious cold beer to go, gifts, and snacks.
- Institute of Culinary Education, Culinary Management, 2007