Carved Cake: The Shoe
Two-Day CAPS Workshop
Join Elisa Strauss for a carved cake class through our Center for Advanced Pastry Studies (CAPS)! CAPS is designed for current industry professionals, offering single- and multi-day continuing education workshops taught by master chefs and critically acclaimed artists from all over the world. At CAPS, you will refine your skills, learn new and innovative techniques, and expand your current repertoire with hands-on classes among peers. What's more, all CAPS classes are approved for American Culinary Federation-certified education hours.
ICE alum and skilled cake designer, author and instructor Chef Elisa Strauss will teach a two-day, hands-on class to help design and decorate your own fashion-shoe cake topper. Chef Elisa will share her secrets for decorating different textures, designs, embellishments and different techniques with you in this class. Participants will be able to take home a shoe-mold kit after the class as well as their creation.
- Current Mod 4 Students can use class credits and receive 15% off
- Alumni (PA and CA) can use class credits and receive 15% off
- Referral: Sign up with a co-worker or friend and receive 20% off both registration fees
- Sign up for more than one CAPS class in a calendar year & get 15% off subsequent classes
Please note: ICE's dress code requires all students to wear black, khaki or checkered pants, a chef's coat and black closed-toe shoes. There are no exceptions. Students who come to class without a chef's coat will be required to purchase one from the Admissions Department.
Questions? Contact Chef Kathryn at firstname.lastname@example.org or call (800)-522-4610 to learn more.
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