ICE culinary school students cooking in kitchens at the Institute of Culinary Education

Career Programs at ICE

Discover Your Passion. Build Your Career.

In just six to 12 months, a life change can happen — that's how long it takes to launch a culinary or hospitality career at the Institute of Culinary Education.

Award-Winning Career Training

Our award-winning programs in Culinary Arts, Pastry & Baking Arts, Plant-Based Culinary Arts, Restaurant & Culinary Management and Hospitality & Hotel Management have launched more than 14,000 careers across the country, in every facet of the food and hospitality industries. With a 74,000-square-foot professional facility in Lower Manhattan, our goal is to help you find your culinary voice or succeed in the wide world of hospitality and tourism.

Download our Career Brochure