A Tradition of Recognition
ICE is an award-winning institution. Our chef-instructors, hospitality and management instructors, alumni and students are award winners too, consistently earning recognition and press mentions.
At ICE, you can discover, develop and follow your culinary voice, no matter where your career path may lead, be it chef, baker, journalist or hospitality manager. Here, you are exposed to a diverse and vibrant world of food, prominent industry professionals and opportunities to work in leading establishments in New York and beyond.