"When I researched
the school I could
tell that everyone
cared and that
I felt inspired that
I could grow here"
The Hospitality Management program consists of 638 instructional hours. Students are in the classroom for 428 hours and on their externships for 210 hours acquiring real-world experience. The program is designed to fast track a career in Hospitality and Tourism Management.
2018 Schedule Options
Morning (12 months)
Hours: Tues, Wed, Fri: 8am-12pm Cost: $15,990.00 Starts: 4/3
Afternoon (12 months)
Hours: Mon, Wed, Thur: 1-5pm Cost: $15,990.00 Starts: 5/30
Evening (12 months)
Hours: Mon, Tues, Wed, Thur: 6-9pm Cost: $13,990.00 Starts: TBD
Tuition includes: all books, field trips, role playing seminars, guest lectures, Opera training, 45 hours of electives, application fee, and all applicable taxes.
For more information on our Hospitality Management program, see our Career Catalog or contact an ICE admissions representative today.
The ICE Double Diploma program offers you the option to efficiently develop your culinary skills and earning potential, offering a savings of 10% on the Culinary Management or Hospitality Management programs when combined with a Culinary Arts or Pastry & Baking Arts program.
Click here for information on Financial Aid, Discounts, and Scholarships.
*Hospitality Management program is currently offered at ICE’s New York campus.
Schedule Options Disclaimer: Subject to change. Please contact your Admissions Representative for most current information
Gainful Employment Disclosure