Find your cullinary voice

Hospitality Management Schedule & Tuition

ICE provides many flexible scheduling options for student success."When I researched
the school I could
tell that everyone
cared and that
was comforting.
I felt inspired that
I could grow here"
Carlisha D.,
Hospitality Mgmt

The Hospitality Management program consists of 638 instructional hours. Students are in the classroom for 428 hours and on their externships for 210 hours acquiring real-world experience. The program is designed to fast track a career in Hospitality and Tourism Management.

2018 Schedule Options

Morning (12 months)

Hours: Tues, Wed, Fri: 8am-12pm  Cost: $15,990.00  Starts: 9/26

Afternoon (12 months)

Hours: Mon, Wed, Thur: 1-5pm    Cost: $15,990.00  Starts: 5/30

Evening (12 months)

Hours: Mon, Tues, Wed, Thur: 6-9pm  Cost: $13,990.00  Starts: 8/14

Tuition includes: all books, field trips, role playing seminars, guest lectures, Opera training, 45 hours of electives, application fee, and all applicable taxes.

For more information on our Hospitality Management program, see our Career Catalog or contact an ICE admissions representative today.

The ICE Double Diploma program offers you the option to efficiently develop your culinary skills and earning potential, offering a savings of 10% on the Culinary Management or Hospitality Management programs when combined with a Culinary Arts or Pastry & Baking Arts program.

Click here for information on Financial Aid, Discounts, and Scholarships.

*Hospitality Management program is currently offered at ICE’s New York campus. 
Schedule Options Disclaimer: Subject to change. Please contact your Admissions Representative for most current information

Hospitality Management Schedule & Tuition

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