The Institute for Culinary Education’s (ICE) Annual Security Report includes statistics since October 1, 2011 concerning reported crimes that occurred on campus, and on public property within, or immediately adjacent to and accessible from, the campus. The report also includes institutional policies concerning campus security.
Examples of these policies include:
• Security Awareness Programs
• Timely Warnings
• Security and Access
• Alcohol and Drug Abuse Prevention
To obtain a copy of this report, contact the Office of Student Affairs or the Office of Human Resources, or click here to download. This report is updated by October 1st of each year.