Like many young, aspiring chefs of the time, I was inspired by La Pyramide, the mythic three-Michelin-star restaurant in Vienne, France, and of its formidable chef Fernand Point, who mentored a whole...
A patient mindset is just one thing students will learn during Chef Sim’s 200-hour Techniques of Artisan Bread Baking course at ICE. As the founding baker of Balthazar Bakery, London-born Chef Sim...
“My culinary voice is my Korean style,” begins ICE alum and James Beard Award-nominated Chef Rachel Yang. The co-owner of four hit restaurants in Seattle and Portland, Oregon — Joule, Revel, Trove and...
For this year’s contest, public vote will determine the semi-finalists and the finalists will appear on The Chew to compete for the coveted awards. The Chew’s co-hosts Carla Hall, Clinton Kelly and...
It’s no surprise to see an ICE alum competing on this popular show — past seasons have included ICE graduates Arnold Myint and Ashley Merriman, and ICE alum Gail Simmons lends her expertise as a judge...
If mild flavors are your bag, then Chef Miguel Trinidad’s cooking is not for you. The ICE alum and chef-owner of critically acclaimed East Village restaurants Jeepney and Maharlika is all about bold...
With dishes like crispy octopus with charred cucumber, green curry and mint, the food is tasty, fresh and feel-good. While there are plenty of delicious reasons to overdo it, chances are you won’t...
Since beginning her tenure, Ms. Ungaro has been instrumental in helping the foundation thrive, tripling its annual revenue from $4 million to $12 million and erasing a previous deficit of over $1...
Donatella Arpaia — restaurateur, cookbook author and Iron Chef judge — made a name for herself through her award-winning restaurants that combine classic, delicious cuisine with modern surroundings...
Like choosing a favorite child, it's not easy to choose a favorite restaurant. Still, when taken to task, top chefs consistently pick Marea, Chef Michael White’s Michelin-starred mecca for Italian...
If you’re trying to figure out where the cool kids in New York are eating or just looking for delicious, DIY home-cooking inspiration, look no further than the Instagram feed of Eden Grinshpan...
