March 17, 2014
Each year, the International Association of Culinary Professionals' awards honor the industry's best work in food writing, photography, design, and journalism. The IACP's highest honor, the"Awards of Excellence", recognize the institutions and individuals who have demonstrated an exceptional dedication to the culinary arts, as well as innovation and leadership in their specific field. We are thrilled to congratulate ICE Creative Director, Michael Laiskonis, on being honored as the IACP's 2014 Culinary Professional of the Year.
Click here to see a full list of the 2014 IACP award winners.