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Press Releases

2015

ICE Announces Move to Brookfield Place in Lower Manhattan

ICE Awarded Culinary School of the Year by IACP

ICE and IBM Publish a Cookbook with Chef Watson Inspired Recipes

ICE Announces Historic Scholarship Program

 

2014

Spring 2014 Honors Season is Hot for ICE

Union Square Hospitality Group Partners with ICE to Launch 10-Week Wine Class


2013

New York Jets Cooking School: Tailgating Division

NFL Players to Participate in New NFL Hospitality & Culinary Management Workshop at ICE

The Institute of Culinary Education Launches New Program Focused on Professional Bread Baking

2012


New Programs in Professional Bread Baking and Cake Decorating


Can Your Kitchen Range Survive the Ultimate Performance Challenge?


ICE Collaborates to Open Culinary Schools in Russia

ICE Welcomes Award-Winning Le Bernardin Pastry Chef Michael Laiskonis as Creative Director

2011


ICE Kevin Nurse Memorial Scholarship Awarded to Elissa Beerman

The Institute of Culinary Education Recreational Program Showcases Bluestar Cooking Equipment

The Institute of Culinary Education President Wins IACP Award

2010


The Institute of Culinary Education announces the Kevin Nurse Memorial Scholarship

Dorie Greenspan and Barbara Fairchild lead ICE's Center for Food Media's Fall Lineup

Pastry & Baking Arts are Hot at the Institute of Culinary Education

Culinary Careers by ICE President Rick Smilow and co-author Anne E. McBride hits bookstore shelves

ICE Welcomes New Inductees into Alumni Hall of Achievement

ICE Launches Hospitality Management Program

Streets International - A Global Social Enterprise Initiative

2009


Food for Thought: ICE Introduces Boot Camp Series

ICE Alum Gina DePalma wins James Beard Award

ICE Supports STREETS International's Culinary Education Programs for Asian Street Kids

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