Don't miss out on the job and career networking event of the season!
Whether you're looking in fine dining restaurants or resorts or catering, we'll have representatives on-hand from dozens of companies with operations in NYC and beyond, as well as networking organizations and job search resources. Current students: Here's your chance to line up a terrific externship!
Some exhibitors scheduled to attend include:
Abigail Kirsch Culinary Productions, AltaMarea Group, Benchmarc Restaurants by Marc Murphy, BR Guest Hospitality, The Breslin / The John Dory Oyster Bar, Club Med, Craft Restaurants, Cull & Pistol, Dinex, Eataly,Four Seasons Hotel-New York, Fourth Wall Restaurants, Harvest Restaurant Group, Hillstone Restaurant Group, James Beard Foundation, Momofuku & Momofuku Milk Bar, Oceana, Patina Group, Perilla, Rouge Tomate, Sodexo, Soho House, Spice Market, TaraPaige Group, Union Square Hospitality Group, and more.
Be sure to polish up your resume and dress in either a clean uniform or professional attire. RSVP with your full name, grad year and program to reserve your spot.
This event is open to current ICE students and alumni only. An RSVP is required to attend.
When: Wednesday, September 11, 2013; 4-6pm
Where: The Institute of Culinary Education; 50 West 23rd Street-6th Floor, New York, NY 10010
RSVP: Email firstname.lastname@example.org