Find your cullinary voice

3/16 - Spring Career Fair

March 16, 2016 4:00 PM - 6:00 PM
Institute of Culinary Education

ICE's Spring Career Fair is fast approaching! Save the date for Wednesday, March 16, from 4 to 6 PM. Here's your chance to meet face-to-face with employers and job search resources for both employment as well as externship opportunities. Companies scheduled to attend include: ABC Cocina & ABC Kitchen, Batali & Bastianich Hospitality Group, Blue Hill & Blue Hill at Stone Barns, Carlo's Bakery, The Chef's Warehouse, Citarella Gourmet Market, Club Med, Crafted Hospitality, Culinary Agents, Culintro, Dig Inn, Dinex Group, Eataly, Four Seasons New York, Guckenheimer,Harvest Restaurants, Hilton Worldwide, James Beard Foundation, Knickerbocker Hotel, Le Parker Meridien, Legends, Maison Kayser, Major Food Group, Meyers USA, NoHo Hospitality, Norwegian Cruise Line, Olivier Cheng Catering, Patina Restaurant Group, Shake Shack, STARR Restaurants,Sur La Table, The Breslin & The John Dory Oyster Bar, Thomas Keller Restaurant Group, Union Square Hospitality Group, United States Coast Guard, Whole Foods Market... and more!

Please RSVP with your full name, program name, and graduation year to to save your spot!