Find your cullinary voice

11/9 - NY Jets Cooking School: Homemade Pasta Workshop

November 09, 2015 6:00 PM - 10:00 PM
Institute of Culinary Education

The New York Jets and the Institute of Culinary Education are kicking off Season 3 of The Official Jets Cooking School, presented by Chase, with a brand new lineup of culinary experiences. From hands-on pasta making and whole hog butchery to beer pairings, global grilling and more, Jets players and ICE chefs are working together like never before to bring you the ultimate season of food, football and fun. New for this season, Chase is offering an exclusive experience for all Chase cardholders participating in the Jets Cooking School.

Making pasta by hand and shaping it into a wide range of shapes is not only easy, it's fun! In this class, ICE chefs will teach you how to prepare the perfect pasta dough, popular shapes like pappardelle and ravioli, plus delicious sauces and dessert! What's more, with tips on how to make pasta in advance of game day, we see a delicious Sunday in your future. Guests will also take home a premium ICE/Jets gift bag including a Wusthof 5" Serrated Utility Knife and Extra Wide Paring Knife. Show us your Chase card for access to an exclusive reception from 6 - 6:30pm with a Jets player. New for this season, Chase is offering an exclusive experience for all Chase cardholders participating in the Jets Cooking School.

Click here to register.